Pond at the Singapore Botanical Gardens |
I fell in love with the Gardens. I felt like I was back in Central Park in New York City. The wide open spaces and the manicured paths were so relaxing. It was like a different world. I can't wait to take the rest of family back.
Here are some pictures that we took. See if you can tell which ones my son took.
I attempted to order a 2.2 lb deep-fried Grouper, but the waitress persuaded me not to. Apparently thats a lot of fish. Instead I ordered Pan-fried Silver Trout, Steamed Pork Buns, and Prawn Dumpling soup (along with 3 diet cokes). It was all fantastic! It's not cheap, but well worth it.
John E. Walker ordered prawn dumplings and sweet sour prawns. It's a good thing I didn't wear my wire this time because he would most certainly be looking at some jail time for some past indiscretions.
Shrimp Heads |
I ended the day by attending a presentation on the Temple University MS in Human Resource Management and Executive MBA programs offered in Singapore. I think I have finally found my calling in the HR and Organizational Behavior. The program looks like a good fit for me, and they are going to bring around a DBA degree in Winter 2012. I could possibly go back to the US with a doctorate! That would be cool.